To view written recipe, click here: http://www.cookingwithalia.com/index.php?option=com_zoo&task=item&item_id=60&Itemid=110
How to make one of the staples of Moroccan cuisine: Tajine of Lamb with Dried Plums (Tajine dial Barkouk). Simply divine.
How to make one of the staples of Moroccan cuisine: Tajine of Lamb with Dried Plums (Tajine dial Barkouk). Simply divine.
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